Calcium Acetate

CAS# 62-54-4

Description

Calcium Acetate is a chemical compound used to treat kidney disease, and as a food additive. It is found in many candy products as a stabilizer, and is one of the main components to tofu.

CAS# 62-54-4

Food Additive

Country of Origin: China

Packaging: 25kg

Characteristic Typical Analysis

  • pH: 6.3 – 9.6
  • Water: < 7.0%
  • Flouride: 0.005% Max
  • Arsenic: 0.0003% Max
  • Heavy Metal: 0.0025% Max
  • Lead: 0.001% Max
  • Chlorides: 0.05% Max
  • Sulfate: 0.06% Max

Storage: Store in a well-closed container away from moisture

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