Green Coffee Bean Extract

Green Coffee Bean Extract

CAS# 327-97-9 Green coffee beans are coffee beans that have not yet been roasted. Green coffee beans contain more chlorogenic acid than normal, roasted coffee beans, which helps with weight loss and decreasing blood pressure. Nutraceutical Ingredient Available in Chlorogenic Acid 10%-60% HPLC Country of Origin: China Packaging: 25kg Storage: Store in cool and dry…

Green Tea Extract

Green Tea Extract

CAS# 84650-60-2 Green tea is native to China and India, and has always been consumed globally for its health benefits. Green tea lowers cholesterol, keeps your heart healthy, and can aid in weight loss, among other things. Nutraceutical Ingredient Available in Thearubigins 80% UV, Theaflavin 10-98% HPLC, and Polyphenols 50-98% UV Country of Origin: China…

Hyaluronic Acid

Hyaluronic Acid (HA)

9004-61-9 Hyaluronic acid is a dietary supplement using synthesized forms of the compound. It is chemically fermented and classified as a polysaccharide. Hyaluronic acid supplements may help treat or prevent aging-related health conditions. One of the most common uses of hyaluronic acid is the treatment and management of osteoarthritis. Nutraceutical Ingredient Country of Origin: China…

Citrulline Malate

L-Arginine

CAS# 74-79-3 L-Arginine is an amino acid and is necessary for the body to make proteins. It is found in red meat, poultry, fish, and dairy products. L-arginine supplements provide support for healthy metabolic and immune system function. Supplementation of L-arginine may be considered by athletes and bodybuilders as part of their workout routine. Sports…

Citrulline Malate

L-Carnitine Tartrate

CAS# 36687-82-8 L-Carnitine is derived from L-Lysine & Methionine. It is reported to have positive effect on nitrogen. L-Tartrate is attached to Carnitine to improve absorption and is a powerful antioxidant. L Carnitine Tartrate is reported to assist transporting fatty acids in mitochondria which may aid fat loss. It is reported to also transport toxic…

L-Citrulline

L-Citrulline

CAS# 372-75-8 L-citrulline is a non-essential amino acid synthesized from the breakdown of L-ornithine and L-arginine during the urea cycle. L-Citrulline is not an amino acid coded for by DNA, and in that sense, is not involved in protein synthesis. However, L-Citrulline is a central part of the urea cycle, which allows the body to…