Potassium Sorbate

CAS# 24634-61-5


Potassium Sorbate is the potassium salt of sorbic acid. It is used as a food preservative in order to inhibit molds and yeasts in many foods such as cheese, wine, and yogurt.

CAS# 24634-61-5

Food Preservative

Country of Origin: China

Packaging: 25kg

Characteristic Typical Analysis

  • Description: White/off white powder
  • Chloride: 0.018% max.
  • Sulfate as (SO4): 0.038% max.
  • Loss on Drying: 1% max.
  • Aldehydes: 0.1% max.
  • Arsenic: 3 mg/kg max.
  • Lead: 2mg/kg max.
  • Mercury: 1mg/kg max.
  • Heavy Metals: 10mg/kg max.

Storage: Store in a cool, dry location

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